History of Coke
In May, 1886, Coca Cola was invented by
Doctor John Pemberton a pharmacist from Atlanta, Georgia. John
Pemberton concocted the Coca Cola formula in a three legged
brass kettle in his backyard. The name was a suggestion given
by John Pemberton's book keeper Frank Robinson.
It was a prohibition law, enacted in Atlanta in 1886, that
persuaded physician and chemist Dr. John Stith Pemberton to
rename and rewrite the formula for his popular nerve tonic,
stimulant and headache remedy, "Pemberton's French Wine Coca,"
sold at that time by most, if not all, of the city's
druggists.
So when the new Coca-Cola debuted later that year--still
possessing "the valuable tonic and nerve stimulant properties
of the coca plant and cola nuts," yet sweetened with sugar
instead of wine--Pemberton advertised it not only as a
"delicious, exhilarating, refreshing and invigorating"
soda-fountain beverage but also as the ideal "temperance
drink."
Though Pemberton died just two years later--five months, in
fact, after his March 24, 1888, filing for incorporation of the
first Coca-Cola Co.--the trademark he and his partners created
more than one hundred years ago can claim wider recognition
today than that of any other brand in the world.
John Pemberton
And the Coca-Cola beverage, whose unit sales totaled a mere
3,200 servings in 1886 ("nine drinks per day" based on the
twenty-five gallons of syrup sold to drugstores by Pemberton
Chemical Co.), is today called the world's most popular soft
drink--accounting for billions of servings at restaurants in
195 countries.
Such is the commercial legacy of a onetime Confederate
lieutenant colonel who earned his medical degree at the age of
nineteen, who served on the first Georgia pharmacy
licensing board, who set up a top-rated laboratory for
chemical analysis and manufacturing, and who, in his
dozen-and-a-half years in Atlanta, established eighteen
business ventures--including one, the Coca-Cola Co., which
now can boast 1995 sales in excess of $15 billion.
Notwithstanding Pemberton's numerous professional and
entrepreneurial accomplishments, however, Coca-Cola historians
characterize him as "a local pharmacist" who concocted the
world's most craved soft-drink syrup in a three-legged brass
pot in his backyard.
"Coca-Cola was not the creation of an inept, small-time
corner druggist," said archivist Monroe Martin King, who has
spent twenty-one years researching the life of John
Pemberton--from his childhood in Rome, Ga., to his college days
in Macon to his enterprising years in Atlanta. "He's
occasionally portrayed as a wandering medicine man," King
added. "But Dr. Pemberton worked in a fully outfitted
laboratory and claimed to manufacture every chemical and
pharmaceutical preparation used in the arts and sciences."
According to King, Pemberton's analytical laboratory became
the first state-run facility to conduct tests of soil and crop
chemicals. It continues to be operated by the Georgia
Department of Agriculture. King further noted that Pemberton,
who practiced medicine and surgery as a young man and later
became a trustee of the former Emory University School of
Medicine, earned a solid reputation for his skill in chemistry
and his work in medical reform.
But King feels the Coca-Cola Co. of today drew an accurate
conclusion when it stated: "Dr. Pemberton never fully realized
the potential of the beverage he created." Indeed, while
Pemberton gets credit for the formula behind the Coca-Cola
taste, he has had capable successors in Asa Candler, Robert
Woodruff and Roberto Goizueta--men who built the product and
the company into an icon of pleasure and profit.
According to King, Pemberton actually remained more
interested in expanding the market for French Wine Coca, a
product based on the formula for another extremely popular
coca-based beverage, Vin Mariani, which had been developed in
Paris in 1863. So when Atlanta's prohibition act was repealed
in 1887, only a year after its passage, Pemberton resumed the
manufacture and sale of his original patent medicine, leaving
his son Charles to oversee the production of Coca-Cola.
Although Pemberton may have envisioned a future for his
soft-drink creation--enticing six Atlanta businessmen to invest
in the start-up Coca-Cola enterprise--for reasons that remain a
mystery he soon began selling his interest in the formula.
"Dr. Pemberton . . . must have believed that it had little
value and no potential assurance of substantial success," said
Charles Candler in a 1953 biographical sketch about his father,
titled "Asa Griggs Candler, Coca-Cola and Emory College."
Being a bookkeeper, Frank Robinson also had excellent
penmanship. It was he who first scripted "Coca Cola" into the
flowing letters which has become the famous logo of today. The
soft drink was first sold to the public at the soda fountain in
Jacob's Pharmacy in Atlanta on May 8, 1886.
About nine servings of the soft drink were sold each day.
Sales for that first year added up to a total of about $50. The
funny thing was that it cost John Pemberton over $70 in
expenses, so the first year of sales were a loss. Until 1905,
the soft drink, marketed as a tonic, contained extracts of
cocaine as well as the caffeine-rich kola nut.
By the late 1890s, Coca-Cola was one of America's most
popular fountain drinks. With another Atlanta pharmacist, Asa
Griggs Candler, at the helm, the Coca-Cola Company increased
syrup sales by over 4000% between 1890 and 1900.
Advertising, was an important factor in Pemberton and
Candler's success and by the turn of the century, the drink was
sold across the United States and Canada. Around the same time,
the company began selling syrup to independent bottling
companies licensed to sell the drink. Even today, the US soft
drink industry is organized on this principle.
Asa Candler, who, according to King, had worked for
Pemberton as early as 1872, wound up, after a series of
transactions, controlling the company within a short time of
Pemberton's death. By 1891 he owned all of the Coca-Cola
business. Charles Candler relates that one of his father's
first missions was to change the original Pemberton formula in
order "to improve the taste of the product, to ensure its
uniformity and its stability."
According to Asa Candler's son, Candler hired Pemberton's
former partner, Frank Robinson. The two of them, "by adding
essential ingredients and taking others out . . . perfected the
formula," Charles Candler said. In fact, it was Robinson who
created the Coca-Cola name and script logo, convincing the
company to tie the classic slogan "delicious and refreshing"
into all future advertising.
After the turn of the century, when federal and state
authorities began writing regulations to ban the sale of coca
products because of their supposed contamination with the drug
cocaine, Coca-Cola lawyers argued strenuously that their syrup
contained only a minuscule flavor extract of the coca leaf.
Coca-Cola attorneys also were called to battle against
competitors who called the product name a misrepresentation if,
as argued, its principal ingredients were neither the coca leaf
nor the kola nut--a source of caffeine that made the early
beverage useful in healing headaches.
Despite such obstacles, Candler's prowess as a merchandiser
had driven the widely promoted Coca-Cola beverage into "every
state and territory in the United States" by 1895. Considered a
pioneer in coupon promotions, Candler offered two gallons of
Coca-Cola syrup "to any retailer or soda fountain man" who
would dispense 128 free servings (a gallon's worth) of the
beverage to customers who showed up with one of his cards.
Not only were syrup manufacturing facilities opening in such
cities as Dallas, Chicago and Los Angeles, but a network of
bottlers was being created nationwide as well. Under Woodruff's
tenure, from 1923 until 1981, Coca-Cola rose from national to
international dominance--a move accompanied by the early,
explosive growth of the bottled beverage.
By 1928 bottled sales had eclipsed fountain sales, thanks to
the pioneering introduction of a carton now popularly called
the six-pack. The following year the company introduced metal
open-top coolers. Then in 1933 at the Chicago World Fair
automatic fountain dispensers made their debut. Having expanded
the brand into fourty-four countries by the outbreak of World
War II, Woodruff, within fifteen years of the war's end, had
managed to double that number. "Now the saying is you have to
be global," said Goizueta, Coca-Cola's current chairman and
chief executive. "We were global when global wasn't cool."
Two decades later, when Coca-Cola's board elected Goizueta
to the post of chairman and chief executive, the company was
embarked on a financial mission--to become one of the
best-performing corporations in America. Average annual
fountain-sales growth under Goizueta has continued to surge.
And despite consumer uproar over the company's attempted
Coca-Cola reformulation in 1985, the introduction of Diet Coke
in 1982 was hailed as the most successful product launch of the
past decade.
Yet none of the company's strides in marketing,
international expansion, product innovation or profit growth
could have happened had it not been for Coca-Cola's inventor,
John Pemberton. Atlanta druggists--Asa Candler among
them--closed their stores on the day of Pemberton's funeral
"and attended the services in mass as a tribute of respect,"
according to newspaper records from that era. "On that day,"
declared archivist Monroe King, "not one drop of Coca-Cola was
dispensed in the entire city."
Asa Griggs Candler
Until the 1960s, both small town and big city dwellers
enjoyed carbonated beverages at the local soda fountain or ice
cream saloon. Often housed in the drug store, the soda fountain
counter served as a meeting place for people of all ages. Often
combined with lunch counters, the soda fountain declined in
popularity as commercial ice cream, bottled soft drinks, and
fast food restaurants came to the fore.
On April 23, 1985, the trade secret "New Coke" formula was
released. Today, products of the Coca Cola Company are consumed
at the rate of more than one billion drinks per day.
A trade secret is any information that allows you to make
money because it is not generally known. A trade secret could
be a formula, computer program, process, method, device,
technique, pricing information, customer lists or other
non-public information. If the economic value of a piece of
information relies on it being kept private, it could be a
trade secret.
One of the most famous examples of a trade secret is the
formula for Coca-Cola. The formula, also referred to by the
code name "Merchandise 7X," is known to only a few people
within the company and kept in the vault of a bank in Atlanta,
Georgia. The individuals who know the secret formula have
signed non-disclosure agreements, and it is rumored that they
are not allowed to travel together. In the past, you could not
buy Coca-Cola in India because Indian law required that
trade-secret information be disclosed. In 1991, India changed
its laws regarding trademarks, and Coca-Cola can now be sold in
that country.
Trade secrets are very different from patents, copyrights
and trademarks. While patents and copyrights require you to
disclose your information in the application process
(information that eventually becomes public), trade secrets
require you to actively keep the information secret.
Trade-secret protection can potentially last longer than that
of patents (20 years) and copyrights (100 years). Some of the
ways to protect a trade secret are as follows:
*
Restrict access to the information (lock it away in a secure
place, such as a bank vault).
*
Limit the number of people who know the information.
*
Have the people who know the trade secret agree in writing
not to disclose the information (sign non-disclosure
agreements).
*
Have anyone that comes in contact with the trade secret,
directly or indirectly, sign non-disclosure agreements.
*
Mark any written material pertaining to the trade secret as
proprietary.
Trade secrets remain valid only as long as no one else has
discovered the information independently, the information has
not been made public (by employees or published literature) nor
discovered by working backward from the original
product/process or publicly observing the product/process. If
the trade secret is revealed in violation of a non-disclosure
agreement, you can sue for damages. However, once the secret is
revealed, it is hard to get the trade-secret status resumed.
Trade secrets are protected under many state laws, Federal
statutes and some international laws.
Further Development of the Drink
The Coca-Cola company started out as an insignificant one
man business and over the last one hundred and ten years it has
grown into one of the largest companies in the world. The first
operator of the company was Dr. John Pemberton and the current
operator is Roberto Goizueta. Without societies help, Coca-Cola
could not have become over a 50 billion dollar business.
Coca-Cola was invented by Dr. John Pemberton, an Atlanta
pharmacist. He concocted the formula in a three legged brass
kettle in his backyard on May 8, 1886. He mixed a combination
of lime, cinnamon, coca leaves, and the seeds of a Brazilian
shrub to make the fabulous beverage (Things go better with Coke
14). Coca-Cola debuted in Atlanta's largest pharmacy, Jacob's
Pharmacy, as a five cent non- carbonated beverage.
Later on, the carbonated water was added to the syrup to
make the beverage that we know today as Coca-Cola. Coca-Cola
was originally used as a nerve and brain tonic and a medical
elixir. Coca-Cola was named by Frank Robinson, one of
Pemberton's close friends, he also penned the famous Coca-Cola
logo in unique script. Dr. John Pemberton sold a portion of the
Coca-Cola company to Asa Candler, after Pemberton's death the
remainder was sold to Candler. Pemberton was forced to sell
because he was in a state of poor health and was in debt. He
had paid $76.96 for advertising, but he only made $50.00 in
profits. Candler acquired the whole company for $2,300
(Coca-Cola multiple pages). Candler achieved a lot during his
time as owner of the company. On January 31, 1893, the famous
Coca-Cola formula was patented. He also opened the first syrup
manufacturing plant in 1884. His great achievement was large
scale bottling of Coca-Cola in 1899. In 1915, The Root Glass
Company made the contour bottle for the Coca-Cola company.
Candler aggressively advertised Coca-Cola in newspapers and
on billboards. In the newspapers, he would give away coupons
for a free Coke at any fountain. Coca-Cola was sold after the
Prohibition Era to Ernest Woodruff for 25 million dollars. He
gave Coca-Cola to his son, Robert Woodruff, who would be
president for six decades (Facts, Figures, and Features
Multiple pages). Robert Woodruff was an influential man in
Atlanta because of his contributions to area colleges,
universities, businesses and organizations. When he made a
contribution, he would never leave his name, this is how he
became to be known as "Mr. Anonymous."
Woodruff introduced the six bottle carton in 1923. He also
made Coca-Cola available through vending machine in 1929, that
same year, the Coca- Cola bell glass was made available. He
started advertising on the radio in the 1930s and on the
television in 1950. Currently Coca-Cola is advertised on over
five hundred TV channels around the world. In 1931, he
introduced the Coke Santa as a Christmas promotion and it
caught on. Candler also introduced the twelve ounce Coke can in
1960. The Coca-Cola contour bottle was patented in 1977. The
two liter bottle was introduced in 1978, the same year the
company also introduced plastic bottles (Coca-Cola multiple
pages).
Woodruff did have one dubious distinction, he raised the
syrup prices for distributors. But he improved efficiency at
every step of the manufacturing process. Woodruff also
increased productivity by improving the sales department,
emphasizing quality control, and beginning large-scale
advertising and promotional campaigns. Woodruff made Coke
available in every state of the Union through the soda
fountain. For all of these achievements he earned the name,
"The Boss"
(Facts, Figures, and Features Multiple pages). In 1985, the
Coca-Cola Company made what has been known as one of the
biggest marketing blunder. The Coca-Cola company stumbled onto
the new formula in efforts to produce diet Coke. They put forth
4 million dollars of research to come up with the new
formula.
The decision to change their formula and pull the old Coke
off the market came about because taste tests showed a distinct
preference for the new formula. The new formula was a sweeter
variation with less tang, it was also slightly smoother (Demott
54). Robert Woodruff's death was a large contributor to the
change because he stated that he would never change Coca-Cola's
formula. Another factor that influenced the change was that
Coke's market share fell 2.5 percent in four years. Each
percentage point lost or gain meant 200 million dollars. A
financial analyst said, "Coke's market share fell from 24.3
percent in 1980 to 21.8 percent in 1984" (Things go better with
Coke 14).
Store or Cafe with Coca Cola Soft Drink Signs - Marion Post
Wolcott, photographer
This was the first flavor change since the existence of the
Coca- Cola company. The change was announced April 23, 1985 at
the Vivian Beaumont Theater at the Lincoln Center. Some two
hundred TV and newspaper reporters attended this very glitzy
announcement. It included a question and answer session, a
history of Coca-Cola, and many other elements (Oliver 131).
The debut was accompanied by an advertising campaign that
revived the Coca-Cola theme song of the early 1970s, "I'd Like
to Buy the World a Coke" (Say it ain't so, Coke 24). The Jingle
read like this: I'd like to teach the world to sing In perfect
harmony. I'd like to buy the world a Coke And keep it company.
The change to the world's best selling soft drink was heard by
81 percent of the United States population within twenty-four
hours of the announcement. Within a week of the change, one
thousand calls a day were flooding the company's eight hundred
number (1-800-GET-COKE). Most of the callers were shocked
and/or outraged, many said that they were considering switching
to Pepsi. Within six weeks, the eight hundred number was being
jammed by six thousand calls a day. The company also fielded
over forty thousand letters, which were all answered and each
person got a coupon for the new Coke. A retired Air Force
officer, explained in a letter to the Coca-Cola company that he
wanted to be cremated and interred in a Coke can, but now that
this change had come about he was reconsidering (Pendergrast
Multiple pages).
Sharlotte Donneally, a thirty-six year old anthropologist
said, "I hate the new stuff" (Demott 60). Wendy Koskela, a
thirty-five year old vice president of an insurance company
said, "It's too sweet. It tastes like Pepsi." She also stated,
"Real Coke had punch. This taste almost like it's flat" (Demott
60). Many American consumers of Coca-Cola asked if they would
have the final say. When Pepsi heard that the Coca-Cola company
was changing its secret formula they said that it was a
decision that Pepsi tastes better. Roger Enrico, the president
and CEO of Pepsi-Cola wrote a letter to every major newspaper
in the U.S. to declare the victory, the letter read like this
(Oliver 128): It gives me great pleasure to offer each of you
my heartiest congratulations. After eighty-seven years of going
at it eyeball to eyeball, the other guy just blinked. Coca-Cola
is withdrawing their product from the marketplace, and is
reformulating brand Coke to be more like Pepsi...There is no
question the long-term market success of Pepsi has forced this
move...Maybe they finally realized what most of us have known
for years, Pepsi tastes better than Coke. Well, people in
trouble tend to do desperate things...and we'll have to keep
our eye on them. But for now, I say, victory is sweet, and we
have earned a celebration. We're going to declare a holiday on
Friday. Enjoy! Best Regards, Roger Enrico President, CEO
Pepsi-Cola USA Coca-Cola officials said, "The new formula will
boost Coke's share by 1 percent. That is worth 200 million
dollars a year."
Coca-Cola management had to decide: Do nothing or "buy the
world a new Coke" (Things go better with Coke 14). They decided
to develop the new formula. Roberto Goizueta, the president of
the Coca-Cola Company stated, "The old Coke formula, with its
secret flavoring ingredient, called Merchandise 7X, will stay
locked in the Trust Company of Georgia bank vault in Atlanta,
never to be used again" (Demott et. al 55). This is what many
Coke officials said, "This is the most significant soft drink
development in the company's history" (Demott et. al 54). The
change back to the old Coke was known as the Second Coming.
Roberto Goizueta said, "Today, we have two messages to deliver
to the American consumer, first, to those of you who are
drinking Coca-Cola with its great new taste, our thanks...But
there is a second group of consumers to whom we want to speak
to today and our message to this group is simple: We have heard
you" (Oliver 178). On July 10, 1985, eighty-seven days after
the new Coke was introduced, the old Coke was brought back in
addition to the new one. This was greatly due to dropping
market share and consumer protest. The market share fell from a
high of 15 percent to a low of 1.4 percent (Miller 38). Roberto
Goizueta and Donald Keough took full blame for this failed
product launch. Don Keough, Coca-Cola president, said in
response to the comeback, "The truth is we are not dumb and we
are not that smart" (New bottle 18). Roberto Goizueta's
response when the change about, "We have heard you" (Moore 8).
This was said to be a classic marketing retreat.
Coca-Cola executives admitted that they had goofed by taking
the old Coke off the market. One old Coke loyalist said, "The
company had spoiled the taste of its ninety nine year old soft
drink and betrayed a national trust" (Moore 8). Ike Herbert, a
Coke marketer said, "You would have thought we had invented a
cure for cancer" (Pendergrast 366). The Coca- Cola company's
eight hundred number received eighteen thousand calls of
gratitude. One caller said they felt like a lost friend had
returned home. The comeback of old Coke drove stock prices to
the highest level in twelve years. This was said to be the only
way to regain the lead on the cola wars (Classic comeback of an
old champ 12). In 1979, fifteen hundred employees moved to the
new corporate headquarters in Atlanta located on North Avenue.
The new corporate headquarters came to be known as "The
Tower."
During the time when the research for the new formula was
taking place, it was known as "The Bunker" (Oliver 53). The
known ingredients in present day Coca-Cola are water. caffeine,
phosphoric acid, vanilla, various oils and essences and
extracts of the coca leaf and the kola nut. The one in four
hundred part of cocaine was removed from Coca-Cola in
1903(Demott 54). Five years after the infamous Coke fiasco, the
Coca-Cola company tried to bring back the reformulated
Coke.
The effort to phase in Coke II into the soda market was
quite unsuccessful (Miller 38). During the Woodruff era, Mr.
Woodruff made a promise to the armed forces of the United
States to supply Coca-Cola to every serviceperson. He said that
costs and location did not matter, he supplied 5 billion
bottles to the service. In the mid-1970's, more than half
Coca-Cola sold was outside of the U.S. Coca-Cola products
outsell closest competitor by more than two to one. One in
every two colas and one in every three soft drinks is a
Coca-Cola product (Facts, Figures, and Features 16). The best
known trademark in the world is sold in about one hundred and
forty countries to 5.8 billion people in eighty different
languages. This is why Coca-Cola is the largest soft drink
company in the world. Coca-Cola is worth more than 58 billion
dollars on the stock market (Coca-Cola, The Coca-Cola Company
232). For more than 65 years, Coca-Cola has been a sponsor of
the Olympics.
The 1996 Summer Olympics will be held in Atlanta, Georgia,
the home of Coca-Cola. One great earmark that the Coca-Cola
company has is helping the people of Atlanta. They accomplish
this through scholarships, hotlines, donations and
contributions, etc. Another large accomplishment that the
Coca-Cola has, is being the first company to make and use
recycled plastic bottles. One way to see all of the
achievements of the Coca- Cola company is to visit the World of
Coke in Atlanta. It houses a collection of memorabilia, samples
of the products, exhibits, and many other exciting items
(Facts, Figures, and Features Multiple pages). All of what has
been said is the basis of what Coca-Cola was built on. Without
societies help, Coca-Cola could not have become over a 50
billion dollar business. Keep on consuming the world's favorite
soft drink, Coca-Cola.
In 2005 Coca Cola are invited to introduce a new brand cola
to celebrate the launch of .........................
The Real Thing: Truth & Power at the Coca-Cola
Company
The Real Thing: Truth & Power at the Coca-Cola
Company
Written by Constance L. Hays
Published by Random House (February 2004)
ISBN 0375505628
Price $25.95
BOOK DESCRIPTION
Coca-Cola has become such a ubiquitous American symbol such
that it's often hard to distinguish where mere substance ends
(its formula is a secret as closely held as military stealth
technology) and its seductively overwhelming marketing begins.
But in the 1980s and '90s, Coke's new corporate management
evolved it from a reliable, if sometimes stodgy, icon of
American industry into one of the hottest stocks in a
notoriously overheated bull market. That explosive corporate
evolution is the focus of veteran NY Times beverage industry
reporter Constance Hays' cautionary business history.
Eschewing strict chronology in favor of skillfully weaving
in appropriate pieces of the company's complex legacy and
unique coporate culture to underscore their impact on the
contemporary story at hand, Hays carefully dissects a company
billed in boom years as a virtual perpetual profit machine of
boundless potential. Coke's growth was largely the product of
Roberto Goizueta, the methodical, Cuban-born chemist who'd
risen through the company's ranks and outflanked fellow veteran
executive/personable "super salesman" Don Keough to become its
CEO. Goizueta may have been able to rise above the
hubris-fueled "New Coke" reformulation fiasco of the mid-80s,
but his penchant for ruthless market expansion, corporate
rejiggering and tight control of the company's operating
details and financial numbers would also sow the seeds for the
inevitable collapse that halved Coke's value. That implosion
quickly took down successor CEO Doug Forrester--ironically the
original financial architect of much of the company's
remarkable boom.
While this is largely a business history and not a cultural
one, it's filled with a wealth of telling human details:
corporate pressures exerted on family-owned Coke bottlers to
sell out; an obscure academic/stock analyst whose curiosity
helped unravel the company's financial secrets; Machiavellian
corporate politics where one era's loser becomes another's
cautious victor. --Jerry McCulley
The Coca-Cola Company.
From Investor Relations to Coca-Cola Scholars, you can learn
about the company behind the brands at The Coca-Cola Company
site.
(URL: www.coca-cola.com)
"Pemberton's French Wine Coca"
In 1885 Pemberton launched his own competing brand,
"Pemberton's French Wine Coca", a drink advertised as an
"intellectual beverage" and "invigorator of the brain".
(URL:
www.businessheroes.com/Pages/articles/1998/98070201.htm)
Biography of Dr. John S. Pemberton
Article by Jack Hayes. Nation's Restaurant News. Part of
Library of Congress Coca-Cola advertinsing history
collection.
(URL: memory.loc.gov/ammem/ccmphtml/colainvnt.html)
History of Coca Cola and its Evolution - A long and detailed
history of Coca Cola.
Coca Cola - Official Site
Coca Cola Display - History of vintage coke cans and
bottles.
Dr. John Pemberton - Inventor of Coca-Cola
Highlights in the History of Coca-Cola Television
Advertising
Themes for Coca-Cola Advertising
History of Pop - Timeline of the entire history of soft
drinks.
Introduction to Pop - The History of Soft Drinks
Inventors
ON THE BOOKSHELF:
Mistakes That Worked
by Charlotte Foltz Jones, John O'Brien (Illustrator) /
Paperback - 48 pages (1994) / Doubleday
Recounting the fascinating stories behind the accidental
inventions of forty familiar objects.
I'd Like the World to Buy a Coke: The Life and Leadership of
Roberto Goizueta
by David Greising / Paperback: 304 pages / John Wiley &
Sons (June 1999)
Goizueta, a chemical engineer, who first worked for Coca-Cola
in Cuba. After the revolution, Goizueta came to the United
States and went on to become the youngest vice-president ever
at Coca-Cola.
Secret Formula: How Brilliant Marketing and Relentless
Salesmanship Made Coca-Cola the Best-Known Product in the
World
by Frederick Allen / Paperback / Published 1995
A fascinating portrayal not just of Coca-Cola's corporate
brilliance, but of how it inveighed its way into the center of
American, and world, consciousness.
For God, Country, and Coca Cola: The Definitive History of the
Great American Soft Drink and the Company That Makes It
by Mark Pendergrast / Paperback - 576 pages (March 2000) /
Basic Books
An objective account of Coca-Cola's history from its inception
to mass production, with the attitude of de-mythologising some
of the stories the company has sold to the public.
Coca-Cola Girls: An Advertising Art History
by Chris H. Beyer / Hardcover: 288 pages / Collectors Pr; ISBN:
1888054441; (November 1, 2000)
Page after page of pretty young women posing with the Atlanta
elixir. The "Coca-Cola Girl" was the image the company
preferred for pitching its potion, from the 1890s to the
1960s.
Keep on sculling the cheap coke team
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